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About Mahua Tola
Tadoba Andhari Tigar Reserve
The Lodge
Living & Dining
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Getting There


Atul Manuja:



The dining at Mahua Tola can indeed be an enriching experience since a number of options apart from the dining room are available for our guests.

The back veranda with it's Mashals is a perfect seating for candle light dinners over looking the lawns and the vast river front.

Dining option in the thatched gazebo or open lawns under the bright star studded skyline so typical of Tadoba can be equally exciting. For the more enterprising and smaller numbers dining on the river bed or the mango orchard is another option.

The chefs at Mahua Tola are well trained in providing sumptuous meals using local Indian recipes along with Continental and Chinese dishes as per the request of the guests. We provide fresh vegetables from our kitchen garden and even fruit from our orchard such as bananas, guavas, chikoos or plums




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